Share this photo on Twitter Share this photo on Facebook

high-tech dessert

Posted by
daniela (Berlin, Germany) on 28 December 2010 in Food & Cuisine and Portfolio.

Especially for this occasion my mom got a torch now.
Of course this new toy was "the" thing for my sons to admire highly and so they voluntarily helped in the kitchen - doing la Crème Brulée.

[Aunt Wiki says: (French for "burnt cream"; pronounced /ˌkrɛm bruːˈleɪ/ in English, [kʁɛm bʁyle] in French), also known as burnt cream, crema catalana, or Trinity cream is a dessert consisting of a rich custard base topped with a contrasting layer of hard caramel. It is normally served cold.]

PENTAX K-x 1/80 second F/4.5 ISO 1600 55 mm

Please respect my work.
If you want to use my pictures just contact me. I´m a nice one & it won´t hurt, probably.
All images are copyright protected. They may not be printed from the screen, copied, distributed, published or used for any commercial or other purpose without my written consent, which I´ll give you gladly as long as you´ll ask nicely.

1/80 second
ISO 1600
55 mm